Food allergy (2024)

A food allergy is where your body reacts to certain foods. It's often mild, but can be very serious for some people.

Check if it's a food allergy

Symptoms of a food allergy can affect any part of the body, including different parts of the body at the same time.

Common symptoms of a food allergy include:

  • feeling dizzy or lightheaded
  • itchy skin or a raised rash (hives)
  • swelling of the lips, face and eyes (angioedema)
  • coughing, wheezing, breathlessness, noisy breathing or a hoarse voice
  • sneezing or an itchy, runny or blocked nose
  • feeling sick or being sick
  • tummy pain
  • diarrhoea

You may get symptoms straight after eating the food you're allergic to, or days later.

Information:

A food allergy is different from having a food intolerance, which causes symptoms such as bloating and tummy pain, usually a few hours after eating the food you're intolerant to.

Immediate action required: Call 999 if:

  • your lips, mouth, throat or tongue suddenly become swollen
  • you're breathing very fast or struggling to breathe (you may become very wheezy or feel like you're choking or gasping for air)
  • your throat feels tight or you're struggling to swallow
  • your skin, tongue or lips turn blue, grey or pale (if you have black or brown skin, this may be easier to see on the palms of your hands or soles of your feet)
  • you suddenly become very confused, drowsy or dizzy
  • someone faints and cannot be woken up
  • a child is limp, floppy or not responding like they normally do (their head may fall to the side, backwards or forwards, or they may find it difficult to lift their head or focus on your face)

You or the person who's unwell may also have a rash that's swollen, raised or itchy.

These can be signs of a serious allergic reaction and may need immediate treatment in hospital.

Information:

If you have an adrenaline auto-injector

If you or someone you're with is having a serious allergic reaction and has an adrenaline auto-injector (such as an EpiPen), you should use it immediately.

Instructions are included on the side of the injector if you forget how to use it or someone else needs to give you the injection.

Call 999 for an ambulance after using the injector, even if you or the person you're with seems to be feeling better.

Non-urgent advice: See a GP if:

  • you think you or your child may have a food allergy

Causes of food allergy

A food allergy is caused by your immune system overreacting to certain types of food.

It's not clear why this happens, but certain foods are more likely to cause an allergic reaction in some people.

The most common allergic foods include:

  • cows' milk
  • eggs
  • peanuts, soybeans, peas and chickpeas
  • tree nuts, such as walnuts, almonds, hazelnuts, pecans, cashews, pistachios and Brazil nuts
  • shellfish, such as prawns, crab and lobster
  • wheat

But you can be allergic to any type of food, including celery, mustard, sesame seeds and lupin flour found in some baked goods.

You have a slightly higher chance of getting a food allergy if you or a close family member have other allergies, asthma or eczema.

See Also
Cucumbers

Information:

Oral allergy syndrome

Some people get an itchy mouth and throat after eating raw fruit or vegetables. This is called oral allergy syndrome.

It's not usually serious and eating fruit and vegetables that have been well cooked helps.

Find out more about oral allergy syndrome on Allergy UK

Tests for food allergy

You may be referred to a specialist for tests if a GP thinks you have a food allergy.

Tests you may have include:

  • a skin-prick test (where a drop of liquid containing a food you may be allergic to is put on your skin to see if it reacts)
  • blood tests
  • a special diet where you avoid eating the food you might be allergic to, to see if your symptoms get better

You may also be asked to keep a food and symptoms diary to help work out what may be triggering your symptoms.

Find out more about keeping a food and symptoms diary on Allergy UK

Treatments for a food allergy

If you have a food allergy, you will not be able to eat the food you're allergic to, including foods where you're allergic to any of the ingredients.

You'll be given medicines to help manage your symptoms or use in case of an emergency.

These include:

  • antihistamines for mild allergic reactions
  • emergency medicines called adrenaline auto-injectors, such as an EpiPen, for severe allergic reactions

Your specialist will give you an allergy management plan that will explain how to manage your allergy.

Children with a peanut allergy may have immunotherapy to help their bodies become less sensitive to peanuts, but they should still avoid eating peanuts.

Things you can do if you have a food allergy

There are steps you can take to help manage your food allergy.

Do

  • check food labels and restaurant menus carefully to make sure they do not contain the food you're allergic to

  • tell friends, family, nursery, school and work about your allergy

  • carry 2 adrenaline auto-injectors with you at all times, if you need them

  • tell staff at restaurants and cafés about your allergy

  • tell airlines and cabin staff about your allergy before you fly

  • wipe down surfaces in public before eating

Don’t

  • do not eat foods without checking what ingredients are in them first

  • do not cut foods out of your diet without speaking to a GP

Page last reviewed: 05 January 2023
Next review due: 05 January 2026

Food allergy (2024)

FAQs

What are the 10 most common food allergies? ›

The most common food allergies include cow's milk, eggs, tree nuts, peanuts, shellfish, fish, soy, wheat, and sesame.

How to flush out a food allergy? ›

If symptoms are severe, that means administering epinephrine. There is no way to flush food allergens out of your system. Rather, you need to avoid ingesting the food that triggers your allergy. And if severe symptoms occur, you need to treat the symptoms, with epinephrine.

What are 3 serious symptoms of a food allergy? ›

itchy skin or a raised rash (hives) swelling of the lips, face and eyes (angioedema) coughing, wheezing, breathlessness, noisy breathing or a hoarse voice. sneezing or an itchy, runny or blocked nose.

How to remove a food allergy? ›

If you suspect you have a food allergy, avoid exposure to the food altogether until your appointment. If you do eat the food and have a mild reaction, nonprescription antihistamines may help relieve symptoms. If you have a more severe reaction and any symptoms of anaphylaxis, seek emergency help.

What is the number one food people are allergic to? ›

Peanut allergy is one of the most common food allergies. Peanuts are not the same as tree nuts (almonds, cashews, walnuts, etc.), which grow on trees. Peanuts grow underground and are part of a different plant family, the legumes. Other examples of legumes include beans, peas, lentils and soybeans.

What are the 14 main food allergens? ›

The 14 allergens are: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans (such as prawns, crabs and lobsters), eggs, fish, lupin, milk, molluscs (such as mussels and oysters), mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites (if the sulphur dioxide and sulphites are at a ...

Does Benadryl help food allergies? ›

Use an over-the-counter antihistamine, such as diphenhydramine (Benadryl) or loratadine (Claritin), to treat mild symptoms. Read and follow all instructions on the label. Mild symptoms include sneezing or an itchy or runny nose; an itchy mouth; a few hives or mild itching; and mild nausea or stomach discomfort.

How long does it take for a food allergy to get out of your system? ›

Food allergies typically clear from your system within 24 to 72 hours. Reactions to certain foods might appear immediately or up to two hours after consumption. However, for severe allergies, it's important to consult with a healthcare professional for individualized advice.

How long after you eat something can you have an allergic reaction? ›

For some people, an allergic reaction to a particular food may be uncomfortable but not severe. For other people, an allergic food reaction can be frightening and even life-threatening. Food allergy symptoms usually develop within a few minutes to two hours after eating the offending food.

What is the best home remedy for food allergies? ›

However, if you come in contact with a trigger food, there are several steps you can take at home to get relief. For example, sipping ginger tea, eating probiotic-rich foods, and taking antihistamines can help ease the discomfort of a mild food allergy. These remedies can help you feel better.

How to heal the gut from food allergies? ›

Probiotic supplementation

Probiotics (substances that promote the proliferation of microorganisms) alleviate food allergy via several mechanisms. They increase the number of commensal gut bacteria that interact with the gut's immune system to help it tolerate food.

What's the best home remedy for allergic reactions? ›

Natural Remedies for Relieving Allergy Symptoms
  • Stay hydrated. When it is dehydrated, your body produces more histamines (the chemicals that cause your allergy symptoms), so drinking enough water—at least one-third of your body weight in ounces—each day is key. ...
  • Eat Vitamin-C-rich foods. ...
  • Quercetin. ...
  • Sinus rinses.
Mar 15, 2023

Can a food allergy go away on its own? ›

Many people with food allergies wonder whether their condition is permanent. There is no definitive answer. Allergies to milk, eggs, wheat and soy may disappear over time, while allergies to peanuts, tree nuts, fish and shellfish tend to be lifelong.

What happens if you keep eating food you're allergic to? ›

They can manifest as a spectrum of symptoms, ranging from itching, redness and swelling for milder reactions, to vomiting, diarrhea, difficulty breathing and other potentially life-threatening symptoms for severe reactions.

What are the big 9 allergies? ›

For those who are sensitive, a reaction can occur within minutes or hours, and symptoms can range from mild to life-threatening. The nine leading causes of food allergies identified in the US are milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame.

What are the 9 most common food items that cause allergies? ›

More than 170 foods have been reported to cause allergic reactions, according to Food Allergy Research & Education (FARE), but the vast majority are caused by the “Big Nine”: milk, eggs, nuts, fish, crustaceans, shellfish, wheat, soy and sesame.

What are the top 8 allergy foods? ›

Major Food Allergens

Congress passed the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA). This law identified eight foods as major food allergens: milk, eggs, fish, Crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.

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